Fabrice Nicolot

Assistant Restaurants and Bars Manager – Senior Instructor

Fabrice joined Glion in 2008 after teaching for seven years at another prestigious Swiss school. Before that, he gained experience in palace hotels and Michelin-starred restaurants. He is currently working as a Senior Service Instructor and Assistant Manager of the school’s bars and restaurants, sharing his passion for training and transmission with mainly first semester Bachelor’s students.

Campus: Switzerland
E. fabrice.nicolot@glion.edu