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Postgraduate Diplomas in Hospitality Management

For Career Changers !

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  • Program : Postgraduate Diploma in Hospitality Administration / Management
  • Duration: 1-2 years (3-4 semesters)
  • Taught semesters: 2-3
  • Internships: 1 
  • Intakes: January and July
  • Age: Normally aged 24 or above
  • Qualification: Degree or equivalent or three years of work experience
  • English level: TOEFL 550 or equivalent
  • Total Credits: 36 for Diploma and 54 for Higher Diploma
  • Accreditation: New England Association of Schools and Colleges (NEASC)
  • Recognition: Swiss Cantonal Authorities  (Fribourg)

To have further details on the courses, please click on Academic Programs.

 

Program Objectives

The postgraduate program is specifically designed to meet the needs of the graduate and/or mature student looking to change career and enter the hospitality industry. Students are able to design their own learning program which recognizes their previous experience and work intentions.

Learning Outcomes

By the end of the program students will be able to:

  • Use their mature thinking skills of reflective, critical, and relativistic thinking within an operational context.
  • Interpret situations and apply knowledge, competencies and tactics necessary to manage service expectations from a diverse customer base.
  • Evaluate the industry in its broader context allowing for the development of strategies to create business opportunities.
  • Apply their understanding of general management concepts and practical skills to the workplace.

Academic Catalog

The academic catalog provides full details on all curricula with course credits, full course descriptions, the grading system, academic calendar with exact entry dates, and other important academic information.

Please click on the link to download the academic catalog

Admissions Requirements

Please click on the link to have access to the Postgraduate Admissions Requirements.

Tuition and Fees

Please click on the links below to have access to the tuition and fees of the hospitality programs as well as to see the terms and conditions :