Bachelor Internships
Our careers team are dedicated to helping you find the perfect internship. Leveraging their industry expertise and global connections to match you with opportunities that align with your career goals.



Our careers team are dedicated to helping you find the perfect internship. Leveraging their industry expertise and global connections to match you with opportunities that align with your career goals.


At Glion, we promise every student personalized career support, from the moment you step onto campus to securing your first job after graduation.
That support is laser-focused when it comes to finding and securing internships. It’s why Glion students – on average – have 7.7 internship offers to choose from, giving you more ability to find positions that match the country and industry you wish to work in.
One of the highlights of every semester is Recruitment Day, where the industry flocks to us to find and recruit the talent they need.

How do you prove to an employer that you’ve got what it takes? No matter how well you interview, there will always be doubts; and maybe that other candidate has actually worked in the sector, giving them a big advantage.
The internship is your chance to show your best side. And it works: a significant proportion of our students end up taking a job at a company they’ve interned with.
All these reasons – and more – add up to why the internship is such an essential part of your Glion Bachelor’s program. Why wait? Let’s get to work!





“This internship has provided me with countless learning opportunities, from understanding the intricacies of the hospitality industry to developing problem-solving skills in real-world situations..”
For Sophia, a first internship experience at the luxurious Penha Longa Resort in Portugal was a transformative experience. She faced every challenge with enthusiasm and credits the team at Penha Longa for their collaboration and encouragement.





“Reflecting on the past six months, I see a period of immense personal and professional growth, filled with invaluable lessons, laughter, and a profound passion for the industry.”
Leila’s first internship at the stylish Hotel Arts Barcelona enabled her to learn the art of exceptional service as she connected with guests from every corner of the world. She now eagerly anticipates returning to this “one-of-a-kind hotel” in future.





“This internship has taught me valuable skills in working with people, both colleagues and guests. It has enhanced my abilities as a good listener, creative thinker and problem solver. In a five-star hotel where guest satisfaction is essential, I learned to go out of my comfort zone, take initiatives and always find alternative solutions.”
Charlotte’s first Bachelor’s degree internship took her to the Polynesian paradise of Bora Bora to work at the luxurious Four Seasons hotel. Her duties included guiding guests towards their activities, charging rooms and offering expert advice on local attractions.







“Glion prepared me well for this environment. Its blend of academic rigor and industry relevance gave me the tools to not only understand financial data, but to apply it within a luxury hospitality context – where attention to detail, guest experience, and profitability must align seamlessly.
For her second Bachelor’s degree internship, Sofia was deeply involved in key hotel financial operations – from controlling outlet revenue balancing and monitoring daily financial performance to supporting monthly forecasting and variance analysis.







“From savouring my first glass of Louis XIII in Glion, Switzerland, to now working with the brand in the UK market – this feels like a true full-circle moment. Truly grateful for the opportunity to be part of such an iconic brand I’ve long admired.”
Second internships give Bachelor students the opportunity to target roles and sectors that most interest them. For Aaryashi, this took her to the world-leading spirits group, Rémy Cointreau, and a chance to work on the Louis XIII luxury cognac brand.





“The most interesting experience I have had since starting the internship is organizing an event in collaboration with the Porsche Classic Centre in Geneva. I had to take care of looking for a DJ, food trucks and create a budget.”
Orsola Tringali interned at 8JS, a racing-inspired fashion brand, handling e-commerce, retail research, social media, and events, including organizing a Porsche collaboration in Geneva.




“I prioritized finding a global company that would give me the opportunity to gain experience in a variety of fields. As Doğuş Group operates across a wide range of industries, including but not limited to hospitality, I have many options for the future thanks to this internship.
Anasztazia completed her second internship at D Maris Bay, a prestigious five-star resort located on Turkey’s Datça Peninsula.
As a guest relations cross-training intern, Anasztazia worked across several departments before settling into the Guest Experience team. Her main responsibilities included fulfilling guest requests, assisting with VIP arrivals, and helping to create tailored, memorable experiences for each guest. Working in such an exclusive environment required strong communication skills, attention to detail, and the ability to remain calm under pressure.





“This internship has provided me with countless learning opportunities, from understanding the intricacies of the hospitality industry to developing problem-solving skills in real-world situations..”
For Sophia, a first internship experience at the luxurious Penha Longa Resort in Portugal was a transformative experience. She faced every challenge with enthusiasm and credits the team at Penha Longa for their collaboration and encouragement.





“Reflecting on the past six months, I see a period of immense personal and professional growth, filled with invaluable lessons, laughter, and a profound passion for the industry.”
Leila’s first internship at the stylish Hotel Arts Barcelona enabled her to learn the art of exceptional service as she connected with guests from every corner of the world. She now eagerly anticipates returning to this “one-of-a-kind hotel” in future.





“This internship has taught me valuable skills in working with people, both colleagues and guests. It has enhanced my abilities as a good listener, creative thinker and problem solver. In a five-star hotel where guest satisfaction is essential, I learned to go out of my comfort zone, take initiatives and always find alternative solutions.”
Charlotte’s first Bachelor’s degree internship took her to the Polynesian paradise of Bora Bora to work at the luxurious Four Seasons hotel. Her duties included guiding guests towards their activities, charging rooms and offering expert advice on local attractions.







“Glion prepared me well for this environment. Its blend of academic rigor and industry relevance gave me the tools to not only understand financial data, but to apply it within a luxury hospitality context – where attention to detail, guest experience, and profitability must align seamlessly.
For her second Bachelor’s degree internship, Sofia was deeply involved in key hotel financial operations – from controlling outlet revenue balancing and monitoring daily financial performance to supporting monthly forecasting and variance analysis.







“From savouring my first glass of Louis XIII in Glion, Switzerland, to now working with the brand in the UK market – this feels like a true full-circle moment. Truly grateful for the opportunity to be part of such an iconic brand I’ve long admired.”
Second internships give Bachelor students the opportunity to target roles and sectors that most interest them. For Aaryashi, this took her to the world-leading spirits group, Rémy Cointreau, and a chance to work on the Louis XIII luxury cognac brand.





“The most interesting experience I have had since starting the internship is organizing an event in collaboration with the Porsche Classic Centre in Geneva. I had to take care of looking for a DJ, food trucks and create a budget.”
Orsola Tringali interned at 8JS, a racing-inspired fashion brand, handling e-commerce, retail research, social media, and events, including organizing a Porsche collaboration in Geneva.




“I prioritized finding a global company that would give me the opportunity to gain experience in a variety of fields. As Doğuş Group operates across a wide range of industries, including but not limited to hospitality, I have many options for the future thanks to this internship.
Anasztazia completed her second internship at D Maris Bay, a prestigious five-star resort located on Turkey’s Datça Peninsula.
As a guest relations cross-training intern, Anasztazia worked across several departments before settling into the Guest Experience team. Her main responsibilities included fulfilling guest requests, assisting with VIP arrivals, and helping to create tailored, memorable experiences for each guest. Working in such an exclusive environment required strong communication skills, attention to detail, and the ability to remain calm under pressure.





“This internship has provided me with countless learning opportunities, from understanding the intricacies of the hospitality industry to developing problem-solving skills in real-world situations..”
For Sophia, a first internship experience at the luxurious Penha Longa Resort in Portugal was a transformative experience. She faced every challenge with enthusiasm and credits the team at Penha Longa for their collaboration and encouragement.





“Reflecting on the past six months, I see a period of immense personal and professional growth, filled with invaluable lessons, laughter, and a profound passion for the industry.”
Leila’s first internship at the stylish Hotel Arts Barcelona enabled her to learn the art of exceptional service as she connected with guests from every corner of the world. She now eagerly anticipates returning to this “one-of-a-kind hotel” in future.





“This internship has taught me valuable skills in working with people, both colleagues and guests. It has enhanced my abilities as a good listener, creative thinker and problem solver. In a five-star hotel where guest satisfaction is essential, I learned to go out of my comfort zone, take initiatives and always find alternative solutions.”
Charlotte’s first Bachelor’s degree internship took her to the Polynesian paradise of Bora Bora to work at the luxurious Four Seasons hotel. Her duties included guiding guests towards their activities, charging rooms and offering expert advice on local attractions.







“Glion prepared me well for this environment. Its blend of academic rigor and industry relevance gave me the tools to not only understand financial data, but to apply it within a luxury hospitality context – where attention to detail, guest experience, and profitability must align seamlessly.
For her second Bachelor’s degree internship, Sofia was deeply involved in key hotel financial operations – from controlling outlet revenue balancing and monitoring daily financial performance to supporting monthly forecasting and variance analysis.







“From savouring my first glass of Louis XIII in Glion, Switzerland, to now working with the brand in the UK market – this feels like a true full-circle moment. Truly grateful for the opportunity to be part of such an iconic brand I’ve long admired.”
Second internships give Bachelor students the opportunity to target roles and sectors that most interest them. For Aaryashi, this took her to the world-leading spirits group, Rémy Cointreau, and a chance to work on the Louis XIII luxury cognac brand.





“The most interesting experience I have had since starting the internship is organizing an event in collaboration with the Porsche Classic Centre in Geneva. I had to take care of looking for a DJ, food trucks and create a budget.”
Orsola Tringali interned at 8JS, a racing-inspired fashion brand, handling e-commerce, retail research, social media, and events, including organizing a Porsche collaboration in Geneva.




“I prioritized finding a global company that would give me the opportunity to gain experience in a variety of fields. As Doğuş Group operates across a wide range of industries, including but not limited to hospitality, I have many options for the future thanks to this internship.
Anasztazia completed her second internship at D Maris Bay, a prestigious five-star resort located on Turkey’s Datça Peninsula.
As a guest relations cross-training intern, Anasztazia worked across several departments before settling into the Guest Experience team. Her main responsibilities included fulfilling guest requests, assisting with VIP arrivals, and helping to create tailored, memorable experiences for each guest. Working in such an exclusive environment required strong communication skills, attention to detail, and the ability to remain calm under pressure.
Our two Bachelor’s degrees come with two professional internships as standard. These are bespoke experiences: you choose your destination, industry sector and position according to your preferences.
Your Bachelor’s degree includes two internships, giving you the chance to live and work abroad (visa permitting). Build skills, explore new cultures, and make the most of your global journey. Here are some of the countries our Bachelor interns worked in during 2024-25.
What are the industries that you’d most like to work in? Whatever the answer, you can be sure our brilliant Careers team will give you every chance of securing an internship there.
With our status as a world leading hospitality business school, many students will naturally aim for the hotel industry when choosing their internship.
The top hotel brands love to hire Glion students, opening up incredible possibilities at the highest end of the spectrum.